Maple Cinnamon Chicken

A delicious and flavorful gluten-free chicken recipe infused with the sweetness of maple syrup and the warmth of cinnamon.

Ingredients:

• 4 chicken breasts
• 1/4 cup maple syrup
• 2 tablespoons olive oil
• 2 teaspoons ground cinnamon
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

Preheat oven to 375F 190C

In a small bowl, mix together maple syrup, olive oil, cinnamon, garlic powder, salt, and black pepper

Place chicken breasts in a baking dish and pour the maple syrup mixture over them, ensuring they are evenly coated

Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165F 75C

Remove from oven and let rest for a few minutes before serving

Serve hot, garnished with fresh herbs if desired