Grilled Summer Pizza with Salami, Sweet Corn, and Burrata

This tasty grilled pizza with salami, corn, burrata cheese, and fresh basil makes you feel like youre in the summer. Wonderful for a sunny day

Ingredients:

• 1 pizza dough
• 1/2 cup pizza sauce
• 1 1/2 cups shredded mozzarella cheese
• 4-6 slices of salami
• 1/2 cup sweet corn kernels
• 1/2 cup burrata cheese, torn into small pieces
• Fresh basil leaves for garnish
• Olive oil for brushing
• Salt and pepper to taste

Instructions:

Warm up the grill over medium-high heat

On a floured surface, roll out the pizza dough to the thickness you want

Put the dough on the grill with the oil side down

Put it on the grill for two to three minutes, or until it bubbles and gets grill marks

Spread olive oil on the doughs top side and then flip it over on the grill

Cover the side of the dough that was grilled with pizza sauce

Add some shredded mozzarella cheese on top of the sauce

Spread out the salami slices and sweet corn kernels on top of the cheese

Cover the grill and cook for another 5 to 7 minutes, or until the cheese melts and the crust is golden

As soon as you take the pizza off the grill, put ripped pieces of burrata cheese on top of it

Add salt and pepper to taste, and then top with fresh basil leaves

Cut the pizza up and serve it hot