Dry Erase Slow Cooker Magnets

Tender chunks of beef simmered in a flavorful sauce, this slow cooker recipe is not only delicious but also convenient. The added benefit of dry erase magnets makes it easy to keep track of your cooking process

Ingredients:

• 2 lbs beef chuck roast, cut into chunks
• 1 onion, sliced
• 3 cloves garlic, minced
• 1 cup beef broth
• 1/4 cup soy sauce
• 1/4 cup brown sugar
• 2 tablespoons sesame oil
• 1 tablespoon ginger, grated
• 2 tablespoons cornstarch
• 2 tablespoons water
• Sesame seeds and green onions for garnish

Instructions:

Place beef chunks, onion, and garlic in the slow cooker

In a separate bowl, mix beef broth, soy sauce, brown sugar, sesame oil, and ginger

Pour over the beef

Cook on low for 6-8 hours or high for 3-4 hours, until beef is tender

In a small bowl, mix cornstarch and water until smooth

Stir into the slow cooker

Cook for an additional 30 minutes on high, or until the sauce has thickened

Serve over rice, garnished with sesame seeds and green onions