Eton Mess Ice Cream


Battle Creek Group Hookups

This Eton Mess Ice Cream recipe turns the traditional tastes of the popular British dessert into a tasty frozen treat. A rich and creamy vanilla ice cream is swirled with sweet raspberry jam and studded with chunks of meringue and fresh strawberries. This makes a dessert that is perfect for any occasion.

Ingredients:
  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup crushed meringue nests
  • 1 cup fresh strawberries, chopped
  • 1/4 cup raspberry jam

Instructions:

In a mixing bowl, whisk together heavy cream, whole milk, sugar, and vanilla extract until sugar is dissolved

Churn the mixture in an ice cream maker according to the manufacturers instructions

In the last few minutes of churning, add crushed meringue nests and chopped strawberries

In a separate bowl, warm raspberry jam until slightly runny

Drizzle the warm raspberry jam over the churned ice cream and gently swirl with a spoon

Transfer the ice cream to a freezer-safe container and freeze until firm, about 4 hours or overnight

Serve scoops of Eton Mess Ice Cream topped with extra crushed meringue nests and fresh strawberries


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